Outback Chef - Australian Native Food
Outback Chef Outback Bush Curry Rub
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Product Description
Outback Chef Outback Bush Curry Rub
Curry - Outback Bush
A rich, aromatic and spicey curry with Wattleseed, Mountain Pepperleaf and Aniseed Myrtle.
A great Aussie Curry, good all-rounder, good one for the pot around the camp fire. LAMB CURRY RECIPE INSIDE PACK with native pepper, wattleseed and aniseed myrtle. Click on image for recipe ideas.
Ingredients:
Garam masala, salt, smoked paprika, cumin, tumeric, cinnamon, ground cardamon, wattle seed, aniseed, mountain pepper leaf.
Australian made. Made from imported and local ingredients.
Free From artificial colours, flavours & preservatives.
Contains NO ONION, GARLIC, GLUTEN
Store in a cool, dry place
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