Green Banana Resistant Starch
Natural Evolution Green Banana Resistant Starch
Natural Evolution Green Banana Resistant Starch – the highest grade and level of resistant starch in the world – clinically tested in an internationally accredited laboratory.
Natural Evolution Green Banana Resistant Starch is used as a daily supplement for a noticeable difference in health and well being.
Prebiotic – feed your microbiome and heal your gut. Green Banana Resistant Starch encourages the growth and activity of microorganisms (e.g. bacteria and fungi) this contributes to the well-being of their host (you!).
- resistant starch
- gluten free
- grain free
- dairy free
- sugar free
- nut free
- soy free
- egg free
- preservative free
- low GI
Completely natural, free from additives and preservatives.
Made from Green Lady Finger bananas grown on the Atherton Tablelands.
- Rich in minerals and dietary fibre.
- The perfect additive to a smoothie, can also be consumed in water or sprinkled over cereal.
- When baking with this product reduce required flour amount 40%.
- The most versatile food supplement on earth.
What is Resistant Starch?
Resistant Starch is a food source that resists digestion in the small intestine and offers the consumer some very unique health benefits.
Shake – bake – make or sprinkle.