Product Description
Vogel Molkosan 500ml
Concentrated whey - rich in L+ lactic acid
Molkosan® is made from fresh whey by a special lactofermentation (using Lactobacillus bacteria) concentration and pasteurisation process. Molkosan® is renowned for its many traditional uses.
Ingredients
Concentrated lactofermented whey (without protein), (L+) - lactic acid 6.2%, Malt extract.
FREE from added Sugar, Gluten, Wheat, Protein, Soya, Sesame, Casin, Artificial Flavours, Preservatives or Colouring, Peanut, Nut, Monosodium Glutamate (MSG), Hydrolised Vegetable Protein (HVP), animal by-products.
FREE from synthetically produced substances, Genetically Modified Organisms (GMO) and Genetic Engineering (GE)
For the most up to date information on this product, please visit the brand / manufacturer website as product descriptions and directions can change.
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