Sap N Tap Maple Syrup | Certified Organic

Product Description

Sap N Tap Maple Syrup | Certified Organic

Sap N Tap maple syrup is USDA organic certified - Sap N Tap don’t use any harmful chemicals and everything is inspected on a yearly basis to make sure food grade standards are met. There are absolutely no additives.

• An alternative for refined sugar and honey.
• Suitable for vegan and gluten-free diets.
• Contains potassium, calcium and magnesium.

Sap N Tap is a profit-with-purpose enterprise whose vision is to inspire and enable businesses and consumers to be more purpose driven, more sustainably minded and have a greater everyday impact.

Sap N Tap's mission is to protect Australian forests; Sap N Tap does this by providing the most authentic, highest quality maple syrup product from a family-owned forest in rural Vermont and donating 25% of the net profits made back to Rainforest Rescue - a non-profit organization based out of Daintree in Northern Queensland.

Sourcing:

The Sap N Tap operation is located in a forest in Vermont, USA that has been sustainably managed and family-owned for nearly 3 generations.

95% of the forest is protected by a conservation easement. When a conservation easement is placed on a parcel of land, it prevents commercial development on that land forever. Maple syrup operations are still allowed.

The maple trees are native and have developed naturally over 60-100+ years!

Production:

Sap N Tap use less-stressful, small diameter spouts (taps) that allow for trees to heal quicker and for more connective cambium tissue for nutrient flow.

Since Sap N Tap are the owners of the system, Sap N Tap reserve the right to hold off on tapping if they have a large-scale stress event such as a major defoliation, allowing the trees time to recoup before tapping again.

Ingredients:

Maple Syrup* (100%) 
Organic