Pete Evans Beef Bone Broth | Wattleseed, Lemon Myrtle & Kakadu Plum

Product Description

Pete Evans Beef Bone Broth | Wattleseed, Lemon Myrtle & Kakadu Plum

Gelpro Australia have joined forces with the renowned Chef Pete Evans to create what we consider a truly unique bone broth.

What makes this dehydrated beef bone broth extra special is that we have selected Australian native bush foods that work synergistically resulting in a beautiful flavour.

Let's start with the broth
Using only grass fed, organic beef bones, simmered for more than 24hrs with nothing but organic apple cider vinegar and Himalayan salt which help in extracting the minerals and goodness from the bones themselves.

We then let this wonderful elixir cool down, we strain it before it goes through a slow drying process so that the nutrients are not destroyed by heat.

Ingredients:

Grass Fed Beef Bone Broth Powder* (Beef Bones*, Filtered Water, Apple Cider Vinegar*, Himalayan Salt, (80%), Wattle seed Powder (10%), Kakadu Plum Powder (5%), Lemon Myrtle Powder (5%)

Net weight: 100g (approximately 30 day supply)